Bael Tea (with Calendula Petals)

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Bael tea is a delicate, aromatic, soothing and caffeine-free blend that will evoke fond memories from India and Thailand.

Bael fruit, native to India and South-East Asia, is a summer fruit and makes a refreshing drink. Bael Tea is a must after a relaxing massage Thai massage.

Spice Zen’s Bael Tea is delicious, smooth, floral and sweet. Sweet, fruity and fragrant Bael combined with earthy, floral Calendula are beautifully balanced by fennel, ginger and cinnamon.

This tisane is light, smooth, sweet, earthy with spicy, peppery undernotes and floral aroma. Enjoy this beautiful golden sunshine tea at any time of the day and rekindle memories of Thai tea from your Thailand holiday. You can enjoy it hot or chill it down after infusion for a refreshing cold Bael drink.

Bael and Calendula are considered auspicious and sacred ingredients. They are known for their antiseptic, anti-inflammatory and antimicrobial properties in traditional healing systems. Bael and Calendula are popular for their pain-relieving, healing ulcers, skin, gastrointestinal and digestive issues.

Brewing Instructions: Use 1 teaspoon per cup of boiling water and steep for 5-7 minutes. Traditionally, Bael tea is prepared by boiling it in water over a cooktop for 5 minutes. For best results, brew with fresh, filtered or pure water.

Loose leaf herbal tea. Hand blended in Sydney, Australia.

Organic Ingredients: Bael, Calendula Petals, Fennel, Ginger and Cinnamon.

No added sweeteners, preservatives, flavourings, caffeine tea, dairy, flour, gluten, nuts, salt, sugar