Outback Lime, also known as Desert Lime is true native lime and belongs to the Citrus Glauca family. It grows in semi-arid areas of southwest Queensland, western New South Wales and South Australia. They are like small green grapes and the tree does not have any thorns. The Outback Lime has an intense rich lime flavour with an aroma of stewed fruit and freshly cut grass.
Outback Lime is a powerful source of antioxidants, Vitamin C and folate. It is a rich source of calcium, folate, Vitamin E and lutein. It also has a high potassium to sodium ratio, which may help to reduce blood pressure. Outback Lime can be used in both sweet and savoury dishes just like other native limes but it certainly packs a punch.
Spice Zen Desert Lime powder is a freeze-dried fruit to retain all the nutrients and flavour. It has a pleasant, sharp, slightly sweet citrus taste. Use it to flavour sauces, butter, jellies, jams, dressings, mayonnaise, aioli. Perfect in cordial, syrups, liqueurs and beverages. Add a zing or balance the flavours in your cakes, cookies, yoghurt, chocolate, ice cream and sorbets. Drizzle desert lime burnt butter over oyster or your seafood.
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Outback Lime, also known as Desert Lime is true native lime and belongs to the Citrus Glauca family. It grows in semi-arid areas of southwest Queensland, western New South Wales and South Australia. They are like small green grapes and the tree does not have any thorns. The Outback Lime has an intense rich lime flavour with an aroma of stewed fruit and freshly cut grass.
Outback Lime is a powerful source of antioxidants, Vitamin C and folate. It is a rich source of calcium, folate, Vitamin E and lutein. It also has a high potassium to sodium ratio, which may help to reduce blood pressure. Outback Lime can be used in both sweet and savoury dishes just like other native limes but it certainly packs a punch.
Spice Zen Desert Lime powder is a freeze-dried fruit to retain all the nutrients and flavour. It has a pleasant, sharp, slightly sweet citrus taste. Use it to flavour sauces, butter, jellies, jams, dressings, mayonnaise, aioli. Perfect in cordial, syrups, liqueurs and beverages. Add a zing or balance the flavours in your cakes, cookies, yoghurt, chocolate, ice cream and sorbets. Drizzle desert lime burnt butter over oyster or your seafood.
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