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Chai Latte
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Chai Latte

(2 reviews) Write a Review
$0.00
Serves:
1
Cooking Time:
5 minutes
Cuisine:
Indian
Special Diets:
Gluten free, Preservative free, Natural
Print Recipe:
To print or download recipe name, ingredients and cooking method
      • 1 cup of milk (cow, goat, soy or almond)
      • 1 teaspoon Spice Zen Masala Chai spice blend
      • 1 teaspoon of Spice Zen Assam Black tea blend (or 1 tea bag or 1 teaspoon of tea of choice)
      • Sweetener to taste

 

 

  1. Pour milk in a pot, add the Spice Zen Masala Chai spice blend and your choice of tea. Bring to boil and brew for 2-3 minutes.
  2. Strain the Chai Latte in a cup and froth it in a frother. Add sweetener to taste.
  3. Enjoy with your favourite cookie!

2 Reviews Hide Reviews Show Reviews

  • Masala chai loosen leaf
    5

    Posted by Michelle on 31st Oct 2023

    I bought this at the farmers market and its packed with flavour. No other stores sells the loose leaf like this. I boil the leaves in hot water first (enough to submerge then leaves) then add milk and ginger honey. With or without black tea leaves tastes great.

  • Best chai latte
    5

    Posted by Federica on 6th Jun 2021

    Best Chai Latte I ever tasted, just made it now from my own kitchen...what an amazing blend of spices!
    Thanks Spice Zen staff!

Write a Review
      • 1 cup of milk (cow, goat, soy or almond)
      • 1 teaspoon Spice Zen Masala Chai spice blend
      • 1 teaspoon of Spice Zen Assam Black tea blend (or 1 tea bag or 1 teaspoon of tea of choice)
      • Sweetener to taste

 

 

  1. Pour milk in a pot, add the Spice Zen Masala Chai spice blend and your choice of tea. Bring to boil and brew for 2-3 minutes.
  2. Strain the Chai Latte in a cup and froth it in a frother. Add sweetener to taste.
  3. Enjoy with your favourite cookie!
Mail me to send Recipes: info@spicezen.com.au

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