Dukkah

Nutty, crunchy, aromatic and moreish, Dukkah is a favourite Egyptian nut and spice mix and a versatile and creative seasoning in many pantries.

Dukkah is an Egyptian blend or condiment of nuts, herbs, seeds and Middle Eastern spices and traditionally made by pounding in a mortar and pestle. Popular as a topping or dip with olive oil and bread and adding flavour and texture to the dishes.

Spice Zen's Dukkah is a flavour-bomb seasoning that combines premium quality, organic dried herbs, whole spices, seeds and Australian nuts that are toasted and pounded to bring out the flavours and crunchy crumbly texture. The nutty, toasty sesame seeds, Australian almonds and macadamia are beautifully complemented by cumin, nigella and citrusy coriander. Freshness from fennel seed, oregano and mint and zingy, warm black pepper and Baharat blend uplifts this seasoning to a new level.

Spice Zen Dukkah can be sprinkled on just about anything – meat, veggies, fish, dips, soups, salads, rice, bread and pita. Use it as a rub or a gluten-free crust on the chicken, pork, lamb or salmon, roasted vegetables or tofu. Top it over hummus, yoghurt or eggplant dip, or use it to season poached or scrambled eggs. Try it on pasta, rice or cheese!

Enjoy your avocado and toast with a pinch of Spice Zen's Dukkah and a splash of lemon juice or dip fresh bread or warm pita in extra virgin olive oil and Dukkah.

Certified Organic Ingredients: Australian Almonds, Australian Macadamia, Coriander seed, White Sesame seed, Black Sesame seed, Cumin seed, Nigella seed, Fennel seed, Oregano, Mint, Black Pepper, Spice Zen Baharat spice blend and Sea salt.

No added sweeteners, preservatives, flavourings, dairy, corn, soyabean, flour, gluten, sugar, onion, garlic