Reishi Mushroom & Cacao Tisane
Reishi Mushroom & Cacao Tisane
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Description
Description
Deep, earthy and quietly reflective, this Reishi Mushroom and Cacao Tisane draws on traditional herbal wisdom to create a grounding daily ritual.
Reishi offers its signature earthy bitterness, softened by the warm chocolate notes of raw cacao nibs. Lemongrass and lemon myrtle introduce bright citrus lift. Cinnamon and ginger bring gentle warmth. Fennel contributes mellow sweetness, while long pepper adds a subtle resinous heat. Goji berry completes the composition with light aromatic fruitiness.
The cup is layered and composed. Earthy, softly bitter, cacao-rich and gently spiced, with a clean citrus finish. Crafted for slow, mindful sipping, it suits both evening wind-down and steady daytime ritual.
Hand-blended in small batches at our gluten free Sydney facility using certified organic botanicals selected for aromatic clarity and balance.
Flavour & Aroma Profile
Earthy reishi and cacao depth with bright citrus-herbal lift, mellow fennel sweetness and gentle warming spice from cinnamon, ginger and long pepper. Subtly bitter, smooth and grounding.
How to Brew
Classic Infusion (Makes 1 cup)
- Use 1 level teaspoon per 200 ml just-boiled water
- Cover and steep for 10 to 15 minutes
- Strain and sip slowly
For a lighter cup use ½ to 1 teaspoon.
For a deeper infusion use 1 heaped teaspoon.
For stronger extraction, simmer 1 teaspoon in 250 ml water for 5 to 10 minutes, then steep a further 5 minutes.
Tea Type & Caffeine
Herbal mushroom and botanical tisane
Naturally caffeine free
Perfect For
- Grounding evening rituals
- Mindful daily sipping
- Cacao-forward herbal infusions
- Caffeine free alternatives to coffee
- Reflective herbal practices
- Thoughtful wellness gifting
Wellness Tradition
Reishi mushroom has been cherished for centuries in Chinese herbal tradition and is culturally associated with calming, contemplative and longevity-focused rituals. Its deep, earthy character is often linked with grounding daily practices.
Long pepper, ginger and cinnamon are celebrated in Ayurveda as warming botanicals valued for bringing balance and depth to traditional preparations. (cultural traditions only, no medical guidance).
Caution
Herbal tisanes can be a gentle part of daily ritual, but everybody is unique. If you are pregnant, breastfeeding, taking medication or under medical care, please consult your practitioner before introducing new herbs.
Presentation & Storage
Certified organic and gluten free. Packed in biodegradable, resealable stand-up paper green pouches with inner foil for freshness and colour protection. Store in a cool, dry place away from direct light.
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Recipe Inspirations & Pairings
Recipe Inspirations & Pairings
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WHY CERTIFIED ORGANIC?
Certified organic ingredients are grown naturally, without synthetic chemicals or pesticides and handled with care from source to shelf. Independent certification gives you confidence that we meet strict organic standards and maintains its integrity throughout the journey.
THE SPICE ZEN Difference
Gluten free across our entire range.
Produced and packed in a dedicated gluten free facility.
Independently tested and endorsed by Coeliac Australia.
Premium certified organic ingredients; wildcrafted Australian natives.
No fillers, preservatives, flavourings or extracts.
Small-batch production for Freshness & Integrity.
Small family-owned business
Crafted carefully to meet dietary requirements.
Guided by respect for people, traditions and the environment.
