Ground Wattleseed - Roasted
Ground Wattleseed - Roasted
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Description
Description
Botanical name: Acacia Victoriae
Roasted wattleseed is one of Australia’s most treasured native flavours, earthy, nutty and subtly chocolatey, with a gentle bitterness reminiscent of coffee and toasted hazelnuts. For thousands of years, Aboriginal communities crushed wattleseed to make nourishing “bush bread,” valuing its grounding, sustaining nature.
Spice Zen’s Roasted Wattleseed is sustainably harvested from Acacia victoriae, the elegant wattle native to Australia’s arid and temperate regions and the most prized edible variety. The roasted seeds are quality-checked and hand-packed in our gluten-free Sydney facility into recyclable amber jars to preserve freshness and flavour.
Its deep, roasted character shines in both sweet and savoury cooking: folded into breads, Anzac biscuits and cakes; stirred into porridge or yoghurt; blended into lattes; or added to rubs, marinades and spice mixes for a distinctly Australian twist.
Flavour & Aroma Profile
Nutty, roasted and coffee-like with warm chocolate, hazelnut and subtle spice notes.
How to Use
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Use ½ to 1 tsp per recipe to add nutty, roasted depth to baking or savoury dishes
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Stir into dry ingredients for cakes, biscuits or damper before adding liquids
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Blend into spice rubs or seasoning mixes for meats and vegetables
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Add to coffee, hot chocolate or smoothies for subtle roasted notes
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Fold into yoghurt, granola or porridge for earthy complexity
Perfect For
- Native Australian baking
- Chocolate-based desserts and slices
- Savoury rubs and slow-cooked dishes
- Breakfast bowls and roasted grain dishes
- Modern Australian menus seeking depth and provenance
Wellness Note
In traditional Aboriginal food culture, wattleseed is appreciated as a sustaining, grounding ingredient. Its roasted warmth brings comfort and balance, making it a beautiful addition to both morning and evening rituals.
Presentation & Storage
Sustainably harvested roasted wattleseed, coarse-ground, quality-checked and hand-packed in a recyclable amber glass jar. Store airtight in a cool, dry place away from heat and moisture.
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Recipe Inspirations & Pairings
Recipe Inspirations & Pairings
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WHY CERTIFIED ORGANIC?
Certified organic ingredients are grown naturally, without synthetic chemicals or pesticides and handled with care from source to shelf. Independent certification gives you confidence that we meet strict organic standards and maintains its integrity throughout the journey.
THE SPICE ZEN Difference
Gluten free across our entire range.
Produced and packed in a dedicated gluten free facility.
Independently tested and endorsed by Coeliac Australia.
Premium certified organic ingredients; wildcrafted Australian natives.
No fillers, preservatives, flavourings or extracts.
Small-batch production for Freshness & Integrity.
Small family-owned business
Crafted carefully to meet dietary requirements.
Guided by respect for people, traditions and the environment.
