Caraway Seed
Caraway Seed
Couldn't load pickup availability
Description
Description
Botanical name: Carum carvi
These certified organic Caraway Seeds (Carum carvi) are the split dried fruits of a biennial plant from the Apiaceae family, prized for their warm, nutty aroma and citrusy depth. Caraway seeds are ridged, brown with a distinctive curve. When crushed, they release an unmistakable fragrance - sharp, earthy, sweet, and peppery, with a soft herbal brightness.
Sourced from premium organic farms in Egypt, each batch is carefully selected for purity, essential oil richness, and bold aroma. The seeds are quality-checked and packed at our gluten-free Sydney facility to protect freshness and retain the natural volatile oils that give caraway its classic character.
Caraway is a cornerstone of European, North African, and Mediterranean cooking, loved in breads, pastries, cheeses, stews, roasted meats, pickles, and herbal infusions. It plays a special role in herbal traditions worldwide and holds a beautiful place in Indian chai culture. In parts of North India and Kashmir, a pinch of caraway is added to masala chai to bring warm, earthy depth and a naturally comforting aroma.
Flavour & Aroma Profile
Warm, earthy, nutty, and sharp with citrus lift, sweet pepperiness, and a deep, slightly bitter aromatic core.
How to Use
- Use ½ to 1 tsp whole seeds in breads, crackers or savoury baking.
- Add ½ tsp to sautéed cabbage, potatoes or root vegetables.
- Stir ½ to 1 tsp into stews, soups or braises during cooking.
- Lightly warm the seeds in oil or butter at the start of cooking to release aroma.
- Crush lightly before use when a softer, more even flavour is preferred.
- Add a pinch to masala chai for a traditional North Indian and Kashmiri-style earthy depth.
Perfect For
- Artisan and sourdough bread baking
- European, Mediterranean, and North African cooking
- Cabbage, potatoes, apples, and roasted root vegetables
- Rich meats (pork, duck, goose)
- Pickles, sauerkraut, and fermented dishes
- Herbal teas and digestive infusions
- Traditional Indian chai blends seeking deeper warmth and aroma
- Homemade liqueurs and botanical spirits
Wellness Note
Long treasured in global herbal traditions for its warming, aromatic nature, ideal for soothing post-meal herbal infusions and comforting blends.
Presentation & Storage
Packed in a biodegradable resealable brown stand-up paper pouch to preserve essential oils, aroma, and freshness. Store in a cool, dry place away from direct light.
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Recipe Inspirations & Pairings
Recipe Inspirations & Pairings
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
WHY CERTIFIED ORGANIC?
Certified organic ingredients are grown naturally, without synthetic chemicals or pesticides and handled with care from source to shelf. Independent certification gives you confidence that we meet strict organic standards and maintains its integrity throughout the journey.
THE SPICE ZEN Difference
Gluten free across our entire range.
Produced and packed in a dedicated gluten free facility.
Independently tested and endorsed by Coeliac Australia.
Premium certified organic ingredients; wildcrafted Australian natives.
No fillers, preservatives, flavourings or extracts.
Small-batch production for Freshness & Integrity.
Small family-owned business
Crafted carefully to meet dietary requirements.
Guided by respect for people, traditions and the environment.
