Our Middle Eastern & North African collection is sure to satisfy everyone's taste buds
|Harissa Spice Blend
|Berbere Spice Blend
|Chermoula Spice Blend
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I used this Berbere blend to make a traditional Ethiopian Sega Wat (Spicy Ethiopian Beef Stew). The blend was fresh and fragrant. The resulting dish was delicious, with quite a bit of heat, but not overpowering, enabling the flavours to come through.