Masala Chai
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Category
Beverage
Cuisine
Indian
Author:
Spice Zen
Servings
1
Prep Time
6 minutes
Cook Time
1 minute
Total Time
7 Minutes
Dietary Information
Vegetarian, Vegan Adaptable, Gluten-Free, Soy-Free
This traditional masala chai is slowly brewed with Spice Zen Masala Chai Spice Blend and Spice Zen Assam black tea, then finished with milk for a bold yet rounded and deeply aromatic cup. Gentle simmering allows the spices to open gradually, creating warmth and balance without bitterness. Comforting and full-bodied, this is a classic chai designed for everyday ritual.
Ingredients
Base
-
1 cup water
-
Tea & Spice
-
¾ teaspoon Spice Zen Masala Chai Spice Blend
-
1 teaspoon Spice Zen Assam Black Tea Blend (or 1 tea bag)
Milk
-
¼ cup milk of your choice
To Finish
Directions
Pour the water into a small saucepan and add the Masala Chai Spice Blend and ginger juice, if using. Bring to a gentle boil, then reduce to a steady simmer for 3 minutes until fragrant.
Add the Assam black tea and continue simmering for 2 minutes, allowing the tea to infuse without boiling aggressively.
Add the milk and simmer gently for a further 1 minutes until the chai deepens in colour and aroma.
Strain into a cup, sweeten to taste and serve hot.
Chef’s Notes
Keep the simmer gentle to avoid bitterness.
Slightly extend the final simmer for a stronger, more traditional chai.
Recipe Note
Black Chai: Skip the milk for a clean, spice-forward cup
Vegan Adaptation: Use almond or other plant-based milk in place of dairy.
No Cooktop: Add spices to boiling water in an infusion pot, steep 3–4 minutes, then add tea and milk and steep briefly before straining. Alternatively, combine water and spices in a heatproof jug, microwave until boiling, add tea and milk, microwave briefly, then strain.
Spice Strength: Adjust the spice blend slightly to suit your preferred intensity.
Serving Context: Traditionally enjoyed mid-morning or afternoon.
These recipes are provided for general inspiration and home use. Results may vary depending on ingredients, equipment and technique. Please check ingredients for allergens and follow safe food handling practices.
