{"product_id":"japanese-curry-spice-blend","title":"Japanese Curry Spice Blend","description":"\u003cp\u003e\u003cspan\u003eJapanese curry, or \u003cem\u003ekarē\u003c\/em\u003e, is cherished for its mellow warmth, gentle sweetness and rich, silky texture. Spice Zen's \u003cstrong\u003eJapanese Curry Blend\u003c\/strong\u003e captures this signature character through a refined layering of warm spices, pepper, herbs and citrus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTurmeric, coriander, cumin and fenugreek create the foundation, while ginger, white and black pepper add aromatic warmth. Cinnamon, clove, nutmeg, cardamom and allspice add depth, and orange peel introduces a subtle, elegant brightness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand‑roasted and stone‑milled in small batches from certified organic ingredients, with \u003cstrong\u003eno added salt, sugar, onion, garlic, flour, starch or fillers\u003c\/strong\u003e. This gives you complete control to create a classic thick Japanese curry, a lighter broth, or use the blend as a versatile seasoning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFlavour \u0026amp; Aroma Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eFlavour:\u003c\/strong\u003e Mellow curry warmth, earthy spice, gentle pepper, soft sweet spice and a subtle citrus lift.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm coriander and cumin, fragrant ginger and pepper, with hints of orange, cinnamon and aromatic herbs.\u003c\/p\u003e\n\u003cp\u003eFinely ground for smooth, even distribution through sauces, broths and seasonings.\u003c\/p\u003e\n\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eHow to Use\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese curry:\u003c\/strong\u003e Use \u003cstrong\u003e1-1½ tbsp for a curry style serving of 4\u003c\/strong\u003e, with approximately 500-600 g of protein or vegetables. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePer serve:\u003c\/strong\u003e Start with \u003cstrong\u003e½ tsp\u003c\/strong\u003e, then adjust to taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoups \u0026amp; noodles:\u003c\/strong\u003e Stir into stock for curry udon, ramen and warming broths.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Sprinkle over tofu, chicken, mushrooms, potatoes or vegetables before roasting or pan-frying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick sauces:\u003c\/strong\u003e Whisk into stock, coconut milk or yoghurt for an easy curry sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eClassic Japanese Curry Method\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eWarm the blend briefly in oil until aromatic.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd flour to form a light roux; cook 1 minute.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd a small amount of warm stock first to create a smooth paste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGradually add remaining stock, stirring between additions.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd grated apple for the signature gentle sweetness.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eComforting family dinners\u003c\/li\u003e\n\u003cli\u003eQuick Japanese-inspired weeknight cooking\u003c\/li\u003e\n\u003cli\u003eKatsu curry nights at home\u003c\/li\u003e\n\u003cli\u003eWarming rice and noodle bowls\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eEasy sauces, soups and one-pot meals\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJapanese Culinary Heritage\u003c\/h3\u003e\n\u003cp\u003eJapanese curry, known as \u003cem\u003ekarē\u003c\/em\u003e, emerged during the Meiji era after curry arrived through British influence. Over time, Japanese cooks transformed it into a distinctly local comfort food, typically milder, thicker and subtly sweeter than many South Asian curries.\u003c\/p\u003e\n\u003ch3\u003eGood to Know\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes Japanese curry different?\u003c\/strong\u003e\u003cbr\u003eIt’s warm, aromatic and silky, with gentle sweetness and a thick, comforting sauce, distinct from Indian or Southeast Asian curries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this blend a curry roux?\u003c\/strong\u003e\u003cbr\u003eNo. Spice Zen Japanese Curry Blend is a pure spice blend with no flour, starch, added salt or sugar. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I make the classic thick sauce?\u003c\/strong\u003e\u003cbr\u003eCook flour briefly with the spice and vegetable base to form a light roux, then gradually add stock. For a gluten-free version, use gluten-free flour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy add apple?\u003c\/strong\u003e\u003cbr\u003eGrated apple adds gentle fruit sweetness and rounds the savoury spices beautifully. Honey or brown sugar can be added if you prefer a sweeter Japanese curry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Japanese curry hot?\u003c\/strong\u003e\u003cbr\u003eNo, it's aromatic and warm rather than intense chilli hot. Add extra chilli if you prefer heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I make a smooth curry roux?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter cooking the flour with the spices, add a small amount of stock first and stir until you have a smooth paste. Gradually add the remaining stock, stirring between additions. This ensures the flour disperses evenly and gives the curry its smooth, silky consistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003ePresentation \u0026amp; Storage\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eCertified organic and gluten-free. Handcrafted and packed in our gluten-free Sydney facility. Store tightly closed in a cool, dry place away from direct light and moisture.\u003c\/p\u003e","brand":"Spice Zen","offers":[{"title":"30 gm","offer_id":48862189781217,"sku":null,"price":12.5,"currency_code":"AUD","in_stock":true},{"title":"60 gm","offer_id":48862189813985,"sku":null,"price":18.0,"currency_code":"AUD","in_stock":true},{"title":"95 gm","offer_id":48862189846753,"sku":null,"price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/8279\/6001\/files\/JapaneseCurrycloseup.png?v=1786537236","url":"https:\/\/spicezen.com.au\/products\/japanese-curry-spice-blend","provider":"Spice Zen","version":"1.0","type":"link"}